Research finds a potential cancer cure in… wine?

(Natural News) Andean berry (Vaccinium meridonale), commonly used in winemaking, is also rich in antioxidants. A group of researchers from the National University of Colombia and University of Antioquia has discovered that, in addition to its antioxidant properties, Andean berry wine also has potential use in the prevention and treatment of cancer. Antioxidants are substances that…

Read More

Leave a Reply

Your email address will not be published. Required fields are marked *